Tropical weather brings tropical fruit

A bushel of guava appeared at the local gourmet store down the street Saturday, and was gone by the time I returned Sunday, after checking on how to judge if guava is ripe. Some kind of tropical fruit trend in full swing? Kate has cornered the market in lucuma (a Chilean/Peruvian fruit with creamy flesh that tastes of caramel and cashew) and guanaba at her local bodega.  Ice cream and sorbet tests to come.

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